Dried shiitake mushrooms

Dried Shiitake Mushrooms

Rich in flavour and naturally packed with umami, our premium dried shiitake mushrooms are carefully selected and gently dried to preserve their distinctive aroma and deep savoury taste. With their meaty texture and earthy character, shiitake mushrooms are a versatile ingredient used in both traditional and modern cooking.

Perfect for soups, broths, stir-fries, noodle dishes, risottos and sauces, dried shiitake mushrooms rehydrate beautifully while releasing a flavourful stock that can be used to enhance your recipes.

A staple ingredient in many Asian cuisines and loved by chefs worldwide, dried shiitake mushrooms bring depth, richness and complexity to everyday dishes.

Perfect for:

Stir-fries and noodle dishes

Soups, broths and ramen

Rice and risotto dishes

Sauces and stocks

Vegetarian and plant-based recipes

Why choose our dried shiitake mushrooms?

Premium quality whole mushrooms

Rich, earthy flavour with deep umami notes

Meaty texture when rehydrated

Easy to prepare and store

Long shelf life pantry essential

Preparation: Soak in warm water for 20–30 minutes before use. Reserve the soaking liquid to add extra flavour to soups, sauces and broths.

Ingredients: 100% dried shiitake mushrooms.