Dried Trumpette mushrooms

Dried Trumpet Mushrooms (Black Trumpets)

Delicate yet intensely flavourful, our dried trumpet mushrooms are prized for their rich, earthy character and deep, smoky notes. Often referred to as the “black truffle of the forest”, these elegant wild mushrooms offer a refined flavour that enhances both simple and sophisticated dishes.

Carefully dried to preserve their natural aroma and texture, trumpet mushrooms rehydrate beautifully and bring exceptional depth to risottos, pasta, sauces, soups and game dishes. Their distinctive appearance and concentrated flavour make them a favourite ingredient among chefs and food enthusiasts.

Use the soaking liquid to add even more richness and complexity to stocks, sauces and broths.

Perfect for:

Risottos and pasta dishes

Cream sauces and gravies

Soups and broths

Game, poultry and vegetarian dishes

Gourmet cooking and fine dining recipes

Why choose our dried trumpet mushrooms?

Premium quality wild mushrooms

Deep earthy flavour with smoky notes

Naturally rich in umami

Easy to rehydrate and use

Long shelf life pantry ingredient

Preparation: Soak in warm water for 15–20 minutes before use.

Ingredients: 100% dried trumpet mushrooms.